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Noble gelato for business

For Business Partners

Handcrafted Gelato & Sorbets for Exceptional Hospitality

Elevate your offering with artisan craft, rich flavours and thoughtful care for kitchens that value every dish.

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Noble

Benefits

Why Partner

Elevated Guest Experience

Elevated Guest Experience

Outstanding flavour, velvety texture, artisanal integrity. Every scoop delivers an unforgettable moment.

Operational Confidence

Operational Confidence

Dense structure, slow melt, clean plating. Designed for professional kitchens with consistency you can rely on.

Culinary Flexibility

Culinary Flexibility

Bespoke flavours & seasonal collaborations. Create signature profiles that elevate your menu.

Reliable Supply

Reliable Supply

2.5L gastro pans standard, 5L on request, direct delivery, founder-led communication.

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Noble

Production

Crafted Without Compromise

Produced in Castlerea, Co. Roscommon, entirely from scratch.

We do not use:

  • pre-made bases
  • flavour pastes
  • artificial premixes
  • industrial stabiliser blends
  • commercial shortcut systems

Recipes developed in-house — balancing craft, science & precision.

Sourcing

Ingredient Integrity

Certified organic ingredients wherever possible:

  • Madagascar vanilla pods
  • 70% single-origin dark chocolate
  • Local mint
  • Fresh Irish milk
  • Milk powder
  • Raw cane sugar
  • Pistachio & hazelnut paste
  • Fruit purees

Each flavour tells a story your team can proudly serve.

Noble
Gelato texture and stability perfectly scooped

Quality

Texture & Stability

Naturally dense — not inflated with air.

  • Outstanding flavour from the first spoon.
  • Velvety smooth texture.
  • Slow melt for clean plating.
  • Consistent temperature, ideal for service.

Sorbets are creamy, fruit-packed, and refreshing.

Loved by countless guests for vivid taste and exceptional smoothness.

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Noble

Recognised Excellence

Award-Winning Quality

Blas na hÉireann – The Irish Food Awards:
Best Start Up 2025
Best in Roscommon 2025

Mango — Silver • Chocolate — Bronze • Raspberry — Final

Irish Quality Food & Drink Awards — both submitted products shortlisted.

These awards reflect our consistent quality, technical precision and flavour excellence.

Mango Sorbet

Mango Sorbet

2025

Blas na hÉireann Silver

Sorbet
Raspberry Sorbet

Raspberry Sorbet

2025

Blas na hÉireann & IQFA Finalist

Sorbet
Chocolate Ice Cream

Chocolate Ice Cream

2025

Blas na hÉireann & IQFA Bronze

Gelato
Raspberry Sorbet & Chocolate Ice Cream

Raspberry Sorbet & Chocolate Ice Cream

2025

Irish Quality Food & Drink Awards

Gelato & Sorbet
Noble

Who we work with

Our partners

Restaurants & Cafés

Restaurants & Cafés

Add a premium gelato or sorbet to your dessert menu. Our products are used as standalone desserts, in plating, and for affogato.

Hotels & Resorts

Hotels & Resorts

Elevate your dining experience with artisan gelato in your restaurant, bar, or minibar. We supply boutique properties who share our standard.

Specialty Retailers

Specialty Retailers

Stock Noble in your deli, farm shop, or food hall. We provide branded point-of-sale materials and supply consistent volume.

Event Caterers

Event Caterers

Partner with us for high-volume event supply. Pre-packaged formats or full cart service — we flex around your format.

Noble

Operations

Formats & Delivery

2.5L gastro pans standard, larger formats on request.

Direct delivery, founder-run, close communication.

Opening orders typically from 6 pans, selected to suit your menu.

Events

High-Volume Service / Ice Cream Cart

For busy service days or large events:

  • Serves 100–300+ guests efficiently
  • Maintains product quality & presentation
  • Premium, interactive guest experience
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Noble

Partnership

Culinary Collaboration

We work with chefs to:

  • Develop signature & seasonal flavours
  • Incorporate Irish or house ingredients
  • Adapt frozen desserts to your menu
  • Create exclusive flavours

“Not just a supplier — a partner for your dessert menu.”

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Testimonials

What Our Partners Say

HO

Helen O'Neill

New Arrivals Support Worker, South West Mayo Development Company

It was an absolute pleasure to work with Noble Ice Cream, run by Yullia and Alex. From the very beginning, their passion for what they do was evident. They are deeply committed to using only natural ingredients, and that dedication truly sets them apart. You can taste the difference immediately — and by God, you can't imagine how great it tastes until you try it yourself.

The quality of their ice cream is simply exceptional. The chocolate flavour is something truly special — rich, indulgent and unforgettable. The mango is another standout — it's incredibly vibrant and naturally sweet, like biting into a perfectly ripe piece of fruit. Every flavour they create carries a real sense of craftsmanship and care.

Beyond the product, Yullia and Alex are wonderful to work with. They are professional, warm, and genuinely passionate about bringing something special to the local food scene. I can't recommend them highly enough — whether you're a retailer, a restaurant, or an event organiser, Noble Ice Cream is a brand worth partnering with.

RO

Ronan O'Neill

Hospitality Partner

I have to be honest, I've always been a vanilla-only man. Absolutely nothing else would do. Sorbet? Wouldn't touch it. Fruit-flavoured ice cream? No thank you. If it didn't taste of vanilla, I wasn't interested. That's the kind of man I am — or at least, that's the kind of man I was.

Then I tried Noble. I went in sceptical, as always. But from the very first spoonful of their vanilla, I knew something was different. It's not just vanilla — it's the best vanilla I've ever tasted. There's a richness to it, a depth of real flavour that makes every other vanilla I've had feel like a shadow. It's the kind of thing that makes you close your eyes and think, “this is it.”

But here's the thing — Noble did the impossible. They actually got me to try other flavours. And not just try them — enjoy them. Their mango sorbet? Unreal. The chocolate? Absolute class. These are flavours I would never, ever have ordered before. But with Noble, the quality is so high that you just trust it. You trust the people behind it. And that trust has turned a stubborn vanilla man into someone who actually looks forward to trying the next flavour.

What Yullia and Alex have built is something genuinely special. You can taste the care. You can taste the ingredients. And you can feel the passion they put into every single batch. They're not just making ice cream — they're creating moments. I cannot recommend Noble highly enough. If it can convert a vanilla man like me, it can win over anyone.

JM

Jess Murphy

Chef Patron, KAI Galway

“Just a cute little post to say thank you to the best ice cream makers in Ireland — made in Mayo. You guys are totally fantastic.”

Noble

Guest Impact

Experience Noble First-hand and Elevate Your Menu.

When guests taste Noble, they notice:

Precision
Integrity
Depth of Flavour
Refined Texture

A detail that reflects care and quality in every dish.

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